Used the line for whey. Capacity 30,000 L / h. Year of manufacturing 2005 .

The line consist of:

- Pasteuriser Tetra Pak

- Hermetic, self-cleaning centrifuge , type Tetra Centri WMRPX 618 HGV

Centrifuge serviced , last service at count 22-23.08.2013 hours 47 194.

Whey pasteurizer

- whey input: 10°C

- spinning temperature : 40-45°C

- temperature of pasteurization: 75°C

- output temperature : 5-8°C

TECHNICAL SPECIFICATIONS

Pasteurizer modular automatic for whey

Noise level: less niS75 dB (A) (ISO 3744)

• Closed type expansion tank , BTD , with level sensors and cover.

Tank - capacity 350 L.

• Flow control inverter feed pump (control efficiency )

• The connection to the hermetic centrifuge to whey ( Tetra Centri ) .

• Standing Plate Heat Exchanger (PHE ), type Tetra Plex C , with screens on record. Heat recovery of 90%.

• Bypass the regeneration section of the pasteurizer to a faster start .

• hot water system with heat solder solder, pump, automatic control valve on the steam trap steam EXPANSION tank , valves, etc.

• Retaining 20 seconds mounted on the module .

• Auto Dump valves , type SRC Alfa Laval

• The control panel in the steel cabinet with MCC

• The siren mounted on the control panel

• The automatic dispensing of concentrated detergent tank expansion

• Automatic recirculation valves

• The level sensor in the expansion tank

• The thermometer on the output of the product

• temperature sensor after the pump product , after pasteurisation .

• Conductivity

• Control panel with PLC / HMI Siemens type of PID controller setups pasteurizer and the touch screen to control the production process

The control panel (description)

Tetra Pasteruriser - is an automatic module with PLC integrated with the control panel , type Siemens

The panel HMI (Human Machine Interface ), the operator selects the start / stop pumps,

open / close / automatic work of valves.

There are up to 5 production settings such as temperature , temperature sterilization and

CIP .

PID controllers contained in the PLC program, available for viewing / editing from within

HMI .

HMI panel displays process data such as temperature, pressure , flow .

Presentation of the alarms on the HMI such as feedback signals from the pump motors , low

pasteurization temperature , low level in the expansion tank , low pressure

pressure transducers .

Consumption of energy factors

Water 42 000 l / h, 3 bar at start-up, washing and cleaning

Steam: 400 kg / h, 3 bar at work

Chilled water: 42 000 l / h, 3 bars , 2 C

Air: 0.5 m3 / h, 6 bar

Power : 21 kW

Centrifuge - hermetic self-cleaning

Process: degreasing whey

Type: Tetra Centri In 618 HGV hermetic

Yield: 30,000 l / h

Noise level: 75 dB (A) . ISO 3744

Efficency of whey spinning - 0.01%

By 0.03-0.04 % . IDF (Rose - Gottlieb )

Product components :

Complete centrifuge to whey , containing the following key elements :

• Automatic control of type SCS 45D with control and

driver

• The motor , controlled by a frequency converter (inverter )

• Power: 25 kW

• The input product valve

• The output of the product : constant pressure valve

• Supplied with the unit :

• A set of tools to support

• Base plate for mounting the centrifuge